N
Note: This button is not applicable for the Ultra fast, Jam and Bake programs.
For time delay baking, do not use any easily perishable ingredients such as eggs,
fresh milk, fruits, onions, etc.
KEEP WARM
Bread can be automatically kept warm for 60 minutes after baking. If you would like
to take the bread out, switch the program off with the S
START/STOP button.
Add fruit automatically
Before operation, put the fruit in the ingredient pan, then the fruit will add into the
bread automatically when making bread.
MEMORY
If the power supply has been interrupted during the course of bread making, the
program will continue automatically within 10 minutes, even without pressing the
START/STOP button. If the interruption time exceeds 10 minutes the memory
cannot be kept. The bread maker must be restarted.
NOTE: If the dough is no further than the kneading phase when the power supply
was interrupted, you can press the “START/STOP”button to continue the
program from the Beginning.
ENVIRONMENT
The machine may work well in a wide range of temperatures, but there could be a
difference in loaf size between a very warm room and a very cold room. We suggest
the room temperature should be between 15 and 34 degree.
WARNING DISPLAY
1. If the display shows “HHH” after the program has started, the temperature inside
is still too high (accompanied by 5 beep sounds). The program has to be stopped.
Open the lid and let the machine cool down for 10 to 20 minutes.
2. If the display shows “LLL” after pressing the S
START/STOP button ( except the
BAKE program), it means the temperature inside is too low (accompanied by 5 beep
sounds) , stop the sound by pressing the S
START/STOP button, open the lid and let
the machine rest for 10 to 20 minutes to return to room temperature.
3. If the display shows “EE0” after you have pressed the START/STOP button, the
temperature sensor is disconnected, please check the sensor carefully by an
authorized expert.
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