Samsung NZ63N9777GK/E1 Kasutusjuhend

Induction Hob

User manual

NZ63N9777GK

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2 English

Contents

Flex zone Plus 21

Keep Warm 22

Timer 22

Pause/Resume 23

Quick stop 23

Switching the appliance off 23

Child safety lock 24

Sound on/off 24

Maximum power limit 25

Smart Connect 26

Hood control 26

Maintaining your appliance 27

Hob 27

Light soiling 27

Stubborn soiling 27

Problem dirt 28

Hob frame (option) 28

To avoid damaging your appliance 28

Troubleshooting and service 29

Troubleshooting 29

Service 30

Technical data 31

Cooking zones 31

Product information 31

Appendix 32

Open Source Announcement 32

Contents

Using this manual 3

The following symbols are used in this User Manual: 3

Model name & serial number 3

Safety instructions 3

Disposing of the packaging material 7

Proper disposal of your old appliance 7

Correct Disposal of This Product (Waste Electrical & Electronic Equipment) 7

Installing the hob 8

Safety instructions for the installer 8

Tools you will need 8

Connecting to the mains power supply 8

Installing into the countertop 9

Components 11

Before you start 12

Cooking zones 12

Control panel 12

Induction heating 13

Virtual ame technology 14

Safety shutoff 14

Residual heat indicator 15

Temperature detection 15

Cookware 15

Using the touch buttons 19

Operating noises 19

Initial cleaning 19

Operation 19

Switching the appliance on 19

Selecting cooking zone and power level 19

Power Boost 20

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Using this manual

Please take the time to read this owner’s manual, paying particular attention to the

safety information contained in the following section, before using your appliance.

Keep this manual for future reference.

If transferring ownership of the appliance, please remember to pass the manual on

to the new owner.

The following symbols are used in this User Manual:

WARNING

Hazards or unsafe practices that may result in severe personal injury or death.

CAUTION

Hazards or unsafe practices that may result in minor personal injury or property

damage.

CAUTION

To reduce the risk of re, explosion, electric shock, or personal injury when using

your hob, follow these basic safety precaution.

NOTE

Useful tips, recommendations, or information that helps users manipulate the

product.

Model name & serial number

Both the model name and the serial number are labeled underneath the hob base.

For later use, write down the information or attach the additional product label

(located on the top of the product) onto the current page.

Model Name

Serial Number

Safety instructions

The safety aspects of this appliance comply with all accepted technical and safety

standards. However, as manufacturers we also believe it is our responsibility to

familiarize you with the following safety instructions.

WARNING

This appliance is not intended for use by persons (including

children) with reduced physical, sensory or mental capabilities,

or lack of experience and knowledge, unless they have

been given supervision or instruction concerning use of the

appliance by a person responsible for their safety.

Children should be supervised to ensure that they do not play

with the appliance.

This appliance can be used by children aged from 8 years and

above and persons with reduced physical, sensory or mental

capabilities or lack of experience and knowledge if they have

been given supervision or instruction concerning use of the

appliance in a safe way and understand the hazards involved.

Children shall not play with the appliance. Cleaning and user

maintenance shall not be made by children without supervision.

The means for disconnection must be incorporated in the xed

wiring in accordance with the wiring rules.

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Safety instructions

The appliance is not intended to be operated by means of an

external timer or separate remote-control system.

CAUTION: The cooking process has to be supervised. A short

term cooking process has to be supervised continuously.

The appliance must not be installed behind a decorative door in

order to avoid overheating.

WARNING: The appliance and its accessible parts become hot

during use. Care should be taken to avoid touching heating

elements. Children less than 8 years of age shall be kept away

unless continuously supervised.

WARNING: Unattended cooking on a hob with fat or oil can be

dangerous and may result in a re.

NEVER try to extinguish a re with water, but switch off the

appliance and then cover ame e.g. with a lid or a re blanket.

WARNING: Danger of re: Do not store items on the cooking

surfaces.

WARNING: Use only hob guards designed by the manufacturer

of the cooking appliance or indicated by the manufacturer

of the appliance in the instructions for use as suitable or hob

guards incorporated in the appliance. The use of inappropriate

guards can cause accidents.

This Appliance should be allowed to disconnection from the

supply after installation. The disconnection may be achieved by

having the plug accessible or by incorporating a switch in the

ed wiring in accordance with the wiring rules.

If the supply cord is damaged, it must be replaced by the

manufacturer, its service agent or similarly qualied pesons in

order to avoid a hazard.

The method of xing stated is not to depend on the use of

adhesives since they are not considered to be a reliable xing

means.

WARNING: If the surface is cracked, switch off the appliance to

avoid the possibility of electric shock.

During use the appliance becomes hot. Care should be taken to

avoid touching heating elements inside the hob.

WARNING: Accessible parts may become hot during use. Young

children should be kept away.

A steam cleaner is not to be used.

Metallic objects such as knives, forks, spoons and lids should

not be placed on the hob surface since they can get hot.

After use, switch off the hob element by its control and do not

rely on the pan detector.

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Safety instructions

CAUTION

Be sure the appliance is properly installed and grounded by a

qualied technician.

The appliance should be serviced only by qualied service

personnel. Repairs carried out by unqualied individuals may

cause injury or serious malfunction. If your appliance is in need

of repair, contact your local service centre. Failure to follow

these instructions may result in damage and void the warranty.

Flush - mounted appliances may be operated only after they

have been installed in cabinets and workplaces that conform

to the relevant standards. This ensures sufcient protection

against contact for electrical units as required by the essential

safety standards.

If your appliance malfunctions or if fractures, cracks or splits

appear:

• switch off all cooking zones;

• disconnect the hob from the mains supply; and

• contact your local service centre.

If the hob cracks, turn the appliance off to avoid the possibility

of electric shock. Do not use your hob until the glass surface

has been replaced.

The surfaces are liable to get hot during use.

This appliance can be used by children aged from 8 years and

above and persons with reduced physical, sensory or mental

capabilities or lack of experience and knowledge if they have

been given supervision or instruction concerning use of the

appliance in a safe way and understand the hazards involved.

Children shall not play with the appliance. Cleaning and user

maintenance shall not be made by children unless they are

older than 8 and supervised.

Keep the appliance and its cord out of reach of children less

than 8 years.

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Safety instructions

Always keep the control panels clean and dry.

Never place combustible items on the hob, it may cause re.

There is the risk of burns from the appliance if used carelessly.

Cables from electrical appliances must not touch the hot surface

of the hob or hot cookware.

Do not use the hob to dry clothes.

Users with Pacemakers and Active Heart Implants must

keep their upper body at a minimum distance of 30 cm from

induction cooking zones when turned on. If in doubt, you

should consult the manufacturer of your device or your doctor.

(Induction hob model only)

Do not attempt to repair, disassemble, or modify the appliance

yourself.

Always turn the appliance off before cleaning.

Clean the hob in accordance with the cleaning and care

instructions contained in this manual.

Keep pets away from the appliance because pets may step on

the controls of the appliance, causing an malfunction.

Do not use the hob to heat aluminium foil, products wrapped

in aluminium foil or frozen foods packaged in aluminium

cookware.

Liquid between the bottom of the pan and the hob can produce

steam pressure. Which may cause the pan to jump.

Always ensure that the hotplate and the base of the pan are

kept dry.

The cooking zones will become hot when you cook.

Always keep small children away from the appliance.

Keep all packaging materials well out of the reach of children,

as packaging materials can be dangerous to children.

This appliance is to be used only for normal cooking and frying

in the home. It is not designed for commercial or industrial use.

Never use the hob for heating the room.

Take care when plugging electrical appliances into mains

sockets near the hob. Mains leads must not come into contact

with the hob.

Overheated fat and oil can catch re quickly. Never leave

surface units unattended when preparing foods in fat or oil, for

example, when cooking chips.

Turn the cooking zones off after use.

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Safety instructions

Correct Disposal of This Product (Waste Electrical & Electronic

Equipment)

(Applicable in countries with separate collection systems)

This marking on the product, accessories or literature

indicates that the product and its electronic accessories

(e.g. charger, headset, USB cable) should not be disposed

of with other household waste at the end of their working

life. To prevent possible harm to the environment or human

health from uncontrolled waste disposal, please separate

these items from other types of waste and recycle them

responsibly to promote the sustainable reuse of material

resources.

Household users should contact either the retailer where

they purchased this product, or their local government

ofce, for details of where and how they can take these

items for environmentally safe recycling.

Business users should contact their supplier and check the

terms and conditions of the purchase contract. This product

and its electronic accessories should not be mixed with

other commercial wastes for disposal.

For information on Samsung’s environmental commitments and product specic

regulatory obligations e.g. REACH visit: samsung.com/uk/aboutsamsung/

samsungelectronics/corporatecitizenship/data_corner.html

Disposing of the packaging material

WARNING

All materials used to package the appliance are fully recyclable. Sheet and hard

foam parts are appropriately marked. Please dispose of packaging materials and

old appliances with due regard to safety and the environment.

Proper disposal of your old appliance

WARNING

Before disposing of your old appliance, make it inoperable so that it cannot be a

source of danger. To do this, have a qualied technician disconnect the appliance

from the mains supply and remove the mains lead.

The appliance may not be disposed of in the household rubbish.

Information about collection dates and public refuse disposal sites is available

from your local refuse department or council.

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Installing the hob

Tools you will need

Pencil Phillips Head Screwdriver Ruler or Straightedge

Safety Glasses Saber Saw Drill

Connecting to the mains power supply

Before connecting, check that the nominal voltage of the appliance, that is, the

voltage stated on the rating plate, corresponds to the available supply voltage. The

rating plate is located on the lower casing of the hob.

WARNING

Shut off power to circuit before connecting wires to circuit.

The heating element voltage is AC 230 V

~

. The appliance also works perfectly on

networks with AC 220 V

~

or AC 240 V

~

. The hob is to be connected to the mains

using a device that allows the appliance to be disconnected from the mains at all

poles with a contact opening width of at least 3 mm, eg. automatic line protecting

cut - out, earth leakage trips or fuse.

WARNING

The cable connections must be made in accordance with regulations and the

terminal screws tightened securely.

WARNING

Once the hob is connected to the mains supply, check that all cooking zones are

ready for use by briey switching each on in turn at the maximum setting with

suitable cookware.

Installing the hob

WARNING

Be sure the new appliance is installed and grounded only by qualied personnel.

Please observe this instruction. The warranty will not cover any damage that may

occur as a result of improper installation.

Technical data is provided at the end of this manual.

Safety instructions for the installer

• A device must be provided in the electrical installation that allows the

appliance to be disconnected from the mains at all poles with a contact

opening width of at least 3 mm. Suitable isolation devices include line

protecting cut - outs, fuses (screw type fuses are to be removed from the

holder), earth leakage trips and contactors.

• With respect to re protection, this appliance corresponds to EN 60335 - 2 -

6. This type of appliance may be installed with a high cupboard or wall on one

side.

• The installation must guarantee shock protection.

• The kitchen unit in which the appliance is tted must satisfy the stability

requirements of DIN 68930.

• For protection against moisture, all cut surfaces are to be sealed with a

suitable sealant.

• On tiled work surfaces, the joints in the area where the hob sits must be

completely lled with grout.

• On natural, articial stone, or ceramic tops, the snap action springs must be

bonded in place with a suitable articial resin or mixed adhesive.

• Ensure that the seal is correctly seated against the work surface without any

gaps. Additional silicon sealant must not be applied; this would make removal

more difcult when servicing.

• The hob must be pressed out from below when removed.

• A board can be installed underneath the hob.

• The ventilation gap between the worktop and front of the unit underneath it

must not be covered.

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Installing the hob

WARNING

Pay attention (conformity) to phase and neutral allocation of house connection and

appliance (connection schemes); otherwise, components can be damaged.

Warranty does not cover damage resulting from improper installation.

WARNING

If the supply cord is damaged, it must be replaced by the manufacturer, its service

agent or similarly qualied persons in order to avoid a hazard.

01

02

03

04 06

05

L N

1N

~

(32A)

01 220-240 V

~

04 Blue

02 Brown 05 Gray

03 Black 06 Green/Yellow

01

02

03

04

05

07

06

L1 L2 N

2N

~

(16A): Separate the 2-phase wires

(L1 and L2) before connection.

01 220-240 V

~

05 Blue

02 380-415 V

~

06 Gray

03 Brown 07 Green/Yellow

04 Black

01 04

02

03

05

06

07

L1 N1 L2 N2

2 x 1N

~

(16A): Separate the wires before

connection.

01 220-240 V

~

05 Black

02 Brown 06 Gray

03 Blue 07 Green/Yellow

04 220-240 V

~

WARNING

For correct supply connection, follow the wiring diagram attached near the terminals.

Installing into the countertop

A

A. Serial number

NOTE

Make a note of the serial number on the

appliance rating label prior to installation.

This number will be required in the case

of requests for service and is no longer

accessible after installation, as it is on the

original rating plate on the upperside or

underside of the appliance.

NOTE

Pay special attention to the minimum space and clearance requirements.

NOTE

The bottom of the hob is equipped with a fan. If there is a drawer under the hob

it should not be used to store small objects or paper, since they could damage the

fan or interfere with the cooling if they are sucked into it.

01

02

No. Explanation Size

01 Height of

ventilation hole

Min 2 mm

02 Width of

ventilation hole

560 mm

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Installing the hob

04

05

06

07

08

09

10

11

12

02

03

01

No. Explanation Size

01 Check 4 Point

02 Drill diameter Ø 6

03 Right angle of cutting point 90 °

04 Cutting Width Size 560±1 mm

05 Cutting Depth Size 490±1 mm

06 Curve Size R3

07 Size of table thickness Max 50 mm,

Min 20 mm

08 Distance between end of table and cutting point

(Rear-side)

Min 60 mm

09 Depth of table Min 600 mm

10 Distance between end of table and cutting point

(Left-side)

Min 60 mm

11 Distance between end of table and cutting point

(Right-side)

Min 60 mm

12 Distance between end of table and cutting point

(Front-side)

Min 50 mm

06

07

08

04

02

05

01

03

No. Explanation Size

01 Distance between wall and hob Min 40 mm

02 Size of depth of hob 520 mm

03 Distance between Induction and end of table Min 40 mm

04 Distance between glass and case burner 25 mm

05 Distance between glass and case burner 15 mm

06 Distance between wall and case burner Min 60 mm

07 Size of depth of case burner 480 mm

08 Distance between case burner and end of table Min 50 mm

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Installing the hob

05

02

01

03

04

No. Explanation Size

01 Width of rear

ventilation

Min 550 mm

02 Height of rear

ventilation

Min 35 mm

03 Depth of power

cord path

Max 65 mm

04 Width of power

cord path

Max 100 mm

05 Height of block

board

Min 5 mm

01

02

03

No. Explanation Size

01

Size of ventilation

Min 20 mm

02 Min 2 mm

03 Min 20 mm

Components

Induction hob Bracket Spring

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Before you start

Before you startBefore you start

Cooking zones

01

02

04

03

01 Induction Flex zone Plus 3300 W with Power Boost 3600 W

02 Induction cooking zone 2200 W with Power Boost 3200 W

03 Control panel

04 Virtual ame

Control panel

01 06 08 10 11 1202

04 05 07 09

03

03 03

01 On/Off button Use this button to switch the power supply

on or off completely.

02 Flex zone Plus button Use this button to switch the Flex zone Plus

function on or off.

03 Cooking zone display Displays the power level, activated

functions, residual heat, and information

messages.

04 Cooking zone buttons Use these buttons to select a cooking zone.

05 Keep warm button Use this button to keep cooked food warm.

06 Power level buttons Use these buttons to set the power level of

a cooking zone.

07 Power Boost button Use this button to heat up the contents of

the pan faster than maximum power level.

08 Timer buttons Use these buttons to turn the timer on or

off and set the timer.

09 Timer display Displays the remaining time for the timer.

10 Pause/Resume button Use this button to switch all cooking zones

on to the low power setting (2). (example :

to take a telephone call)

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Before you start

Induction heating

A

B

C

A. Induction coil

B. Induced currents

C. Electronic circuits

• The Principle of Induction Heating:

When you place your cookware on a

cooking zone and you turn it on, the

electronic circuits in your induction

hob produce “induced currents” in the

bottom of the cookware which instantly

raise cookware’s temperature.

• Greater speed in cooking and frying:

As the pan is heated directly and not

the glass, the efciency is greater than

in other systems because no heat is

lost. Most of the energy absorbed is

transformed into heat.

11 Lock button Use this button to switch the Child safey

lock function on or off.

12 Smart Connect button Use this button to switch the Smart Connect

function on or off.

Guide for cooking zone display

Display Meaning

to ,

Selected power level

Residual heat (very hot)

Residual heat (hot)

The child lock is activated

A button is being touched for longer than 8 seconds.

The hob is overheated because of abnormal operation.

(example : operation with empty cookware)

Cookware is unsuitable, too small, or no cookware has been

placed on the cooking zone

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Before you start

Safety shutoff

If one of the cooking zones is not switched off or the power level is not adjusted

after an extended period of time, that particular cooking zone will automatically

switch itself off.

Any residual heat will be indicated with , (for “hot”) in the corresponding

cooking zone display.

The cooking zones switch themselves off at the following times.

Power level Switch off

1-3 After 6 hours

4-6 After 5 hours

7-9 After 4 hours

10-15 After 1.5 hours

NOTE

If the Hob is overheated because of abnormal operation,

will be displayed.

And the Hob will be switched off.

NOTE

If cookware is unsuitable, too small, or no cookware has been placed on the

cooking zone,

will be displayed.

And after 1 minute the corresponding cooking zone will be switched off.

NOTE

Should one or more of the cooking zones switch off before the indicated time has

elapsed, see the “Troubleshooting” on page 29.

Other reasons why a cooking zone will switch itself off

All cooking zones will switch themselves off if liquid boils over on the control

panel.

The automatic shutoff will also be activated if you place a damp cloth on the

control panel. In both of these instances, the appliance will need to be switched on

again using the

button after the liquid or the cloth has been removed.

Virtual ame technology

Virtual ame technology creates the

appearance of ames when you turn on an

induction element.

• Virtual ame technology is available only on the front-right cooking zone.

• The virtual ame may look different depending on the appearance, size, or

position of the cookware. (For the best results, use cookware that matches the

element size. Cookware that is too large can cover the virtual ame. Cookware

that is too small can cause the virtual ame to be ill-formed.

• Impurities on the cookware bottom or the hob surface can cause the virtual

ame to be ill-formed or incomplete.

Clean the cookware or the hob surface before using them.

NOTE

If you want to turn off Virtual Flame technology, you must touch the

button for

3 seconds within 10 seconds after turning on the hob.

This function is available only immediately after turn on the hob. After another

action can not be set to function.

NOTE

Use a suitable cookware when using Virtual ame burner.

Size 200-220 mm

Cookware surface Horizontal hairline

Material STSS (Stainless steel)

When conditions are satised upper table, Virtual Flame shape can be formed

appropriately.

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Before you start

Cookware

Use at-bottomed cookware that completely

contacts the entire cooking zone. Check

for atness by rotating a ruler across

the bottom of the cookware. Be sure to

follow all the recommendations for using

cookware.

• Use cookware made with the correct material for induction cooking.

• Use quality cookware with heavier bottoms for better heat distribution. This

gives best cooking results.

• Match the cookware size to the quantity of food being prepared.

• Do not let cookware boil dry. This may cause permanent damage in the form

of breakage, fusion, or marring that can affect the ceramic hob. (This type of

damage is not covered by your warranty).

• Do not use dirty cookware or cookware with heavy grease buildup. Always

use cookware that is easy to clean after cooking.

CAUTION

• The cooking zones may appear cooled down after they have been turned off.

However, the glass surface may be hot from residual heat transferred from the

cookware. The risk of burns is still present.

• Do not touch hot cookware directly with your hands. Always use oven mitts or

pot holders to protect your hands from burns.

• Do not slide cookware across the hob surface. Doing so may permanently

damage the hob.

Residual heat indicator

When an individual cooking zone or the hob is turned off, the presence of residual

heat is shown with an , (for “hot”) in the corresponding cooking zone

display. Even after the cooking zone has been switched off, the residual heat

indicator goes out only after the cooking zone has cooled.

You can use the residual heat for thawing or keeping food warm.

WARNING

As long as the residual heat indicator is illuminated, there is a risk of burns.

WARNING

If the power supply is interrupted, the

, symbol will go out and information

about residual heat will no longer be available.

However, it may still be possible to burn yourself. This can be avoided by always

taking care when near the hob.

Temperature detection

If for any reason the temperatures on any of the cooking zones were to exceed the

safety levels, the cooking zone will automatically reduce to a lower power level.

When you have nished using the hob, the cooling fan will continue to run until

the hob’s electronics has cooled down. And the cooling fan switches itself off

depending upon the temperature of the electronics.

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Before you start

Cookware sizes for induction cooking zones

Induction cooking zones adapt automatically to the bottom size of the cookware

up to a certain limit. However, the magnetic part of the bottom of the cookware

must have a minimum diameter depending upon the size of the cooking zone.

Cooking zone Minimum diameter of the bottom of the cookware

Flex Zone Front or rear

Flex Plus

140 mm

Complete Flex

Plus

280 mm (for the longer side of an oval or sh

kettle)

Right cooking zone 140 mm

For best results, use cookware whose

ferromagnetic diameter match that of a

burner. If the cookware is not sensed by the

burner, try a smaller sized burner.

Cookware for induction cooking zones

The Induction burner can only be turned on when cookware with a magnetic base

is placed on one of the cooking zones. You can use the cookware identied as

suitable below.

Material Suitability

Steel, enameled steel, cast iron Yes

Stainless steel Yes (If magnet sticks to the bottom of the

cookware)

Aluminum, copper, brass, glass,

ceramic, porcelain

No

NOTE

• Cookware appropriate for induction cooking is labelled as suitable by the

manufacturer.

• Certain cookware can make noises when being used on induction cooking

zones.

• These noises do not indicate that the hob is malfunctioning and do not affect

its operation in any way.

• Special stainless-steel cookware may not be suitable for induction cooking.

Check if the base of the cookware is attracted by a magnet.

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Before you start

Other induction cookware

Some cookware has thin magnetic material on the bottom to work with an

induction heating hob. These cookware has weak magnetism and may not work

well. (Weak magnetism means a magnet does not stick rmly or the area where

the magnet sticks is small.)

B

A

A. Area where magnet does not

stick

B. Area where magnet sticks

• Even though cookware are designed

for an induction hob, the heating

performance could be weak or

sometimes the hob may not detect the

cookware depending on the size and

strength of the magnetic area on the

bottom of the cookware.

When using large cookware with a

smaller ferromagnetic element, only

the ferromagnetic element heats up.

Consequently, heat might not be uniformly

distributed.

Suitability test

Cookware is suitable for induction cooking

if a magnet sticks to the bottom of the

cookware and the cookware is labelled as

suitable by the cookware manufacturer.

• You can recognise good cookware by their bases. The base is supposed to be

as thick and at as possible.

• When buying new cookware, pay special attention to the diameter of the base.

Manufacturers often give only the diameter of the upper rim.

• Do not use cookware which have damaged bases with rough edges or burrs.

Damaged cookware can scratch the ceramic hob permanently if you slide

them across the surface.

• When cold, cookware bases are normally bowed slightly inwards (concave).

They must not be bent outwards (convex).

• If you want to use a special type of cookware, for example, a pressure cooker,

a simmering pan, or a wok, please follow the manufacturer’s instructions.

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18 English

Before you start

Correct positioning

Correct Incorrect

Flat-bottomed cookware and straight

sides

Cookware with curved or warped

bottoms or sides

The cookware meets or exceeds the

recommended minimum size for the

cooking zone.

The cookware does not meet the

minimum size required for the current

cooking zone.

The cookware rests completely on the

hob surface.

The cookware rests on the hob trim or

does not rest completely on the hob

surface.

The cookware is properly balanced. The heavy handle causes the cookware

to tilt.

Energy saving tips

Follow these tips to save power

consumption.

• Always put cookware on a cooking

zone before you turn the corresponding

burner on.

• Keep the cooking zones and cookware

bases clean. Otherwise, more power will

be consumed.

• Firmly close the cover of cookware

if available. This will reduce power

consumption.

• Turn the working burner off before

the end of the cooking time. Use the

residual heat to keep food warm.

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English 19

Operation

Switching the appliance on

The appliance is switched on using the

button.

Touch the button for approximately 1-2

seconds.

The digital displays will show .

NOTE

After the

button has been actuated to switch on your appliance, a power level

must be selected within approximately 20 seconds. Otherwise, the appliance will

switch itself off for safety reasons.

Selecting cooking zone and power level

1. For selecting the cooking zone, touch

the corresponding cooking zone button.

2. For setting and adjusting the power

level, use the Power level buttons.

NOTE

• The default level is set to 15 when selecting the cooking zone.

• If more than one button is touched for longer than 8 seconds,

will show in

the cooking zone display.

Using the touch buttons

To operate the touch buttons, touch the desired button with the tip of your pointed

nger until the relevant displays illuminate or go out, or until the desired function

is activated.

Ensure that you are touching only one button when operating the appliance. If

your nger is too at on the button, an adjacent button may be actuated as well.

Operating noises

If you can hear.

• Cracking noise: cookware is made of different materials.

• Whistling: you use more than two cooking zones and the cookware is made of

different materials.

• Humming: you use high power levels.

• Clicking: electric switching occurs.

• Hissing, Buzzing: the fan operates.

The noise are normal and do not refer to any defects.

WARNING

Do not use cookware of different size and material.

Using cookware of different sizes or materials may cause noises and vibrations.

NOTE

Using low power levels (1-5) may cause clicking noises.

Initial cleaning

Wipe the ceramic glass surface with a damp cloth and ceramic hob glass cleaner.

WARNING

Do not use caustic or abrasive cleaners. The surface could be damaged.

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20 English

Operation

Power Boost

The Power Boost function makes additional power available to the each cooking

zones. (example : bring a large volume of water to the boil)

Cooking zones Max Boost time

145 mm 10 min

210 mm 10 min

Front or Rear Flex Plus 10 min

Complete Flex Plus 5 min

After these times, the cooking zones automatically return to power level

.

NOTE

In certain circumstances, the Power Boost function may be deactivated

automatically to protect the internal electronic components of the hob.

For example, It is impossible to output max power on Flex zone rear and Flex zone

front at the same time.

Power management

The cooking zones have a maximum power available to them.

If this power range is exceeded by switching on the Power Boost function, Power

Management automatically reduces the power level of cooking zone.

1

2

3

• No.1 and No.2 is paired

• No.3 is only one cooking zone

The display for this cooking zone alternates

for some seconds between the set power

level and the maximum possible power

level. After then, the display changes from

the set power level to maximum possible

power level.

Suggested settings for cooking specic foods

The numbers in the table below are guidelines. The power level required for

various cooking methods depend on a number of variables, including the quality

of the cookware being used and the type and amount of food being cooked.

Power level Cooking method Examples for Use

14-15

Warming /

Sautéing / Frying

Warming large amounts of liquid, boiling

noodles, searing meat, browning goulash,

braising meat

8-11 Intensive frying

Steak, sirloin, hash browns, sausages,

pancakes / griddle cakes

7-10 Frying

Schnitzel / chops, liver, sh, rissoles, fried

eggs

5-7 Boiling

Cooking up to 1.5 l liquid, potatoes,

vegetables

2-4

Steaming /

Stewing / Boiling

Steaming and stewing of small amounts of

vegetables, boiling rice and milk dishes

1-2 Melting

Melting butter, dissolving gelatine, melting

chocolate

NOTE

You will need to adjust the power level according to specic cookware and foods.

NZ6000K NZ63N9777GK_DG68-01075A-00_EN+FI+NO+DA+SV.indb 20 2/19/2018 12:48:00 PM

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