2
Lugupeetud klient,
palume Teil käesoleva kasutusjuhend hoolikalt läbi lugeda ja hoidke see võimalikuks hilisemaks
meeldetuletamiseks kindlasti alles. Andke see seadme võimalikule järgmisele kasutajale edasi.
Tekstis on kasutatud järgmisi sümboleid:
Ohutusjuhised
Hoiatus! Juhised kasutaja ohutuse tagamiseks.
Tähelepanu! Juhised seadme kahjustuste vältimiseks.
Kasutusjuhised ja nõuanded
Keskkonnasäästlik kasutamine
SISUKORD
Ohutusjuhised...................................................................................................................................................4
Jäätmekäitlus ...................................................................................................................................................4
Seadme kirjeldus .............................................................................................................................................5
Üldvaade ............................................................................................................................................................5
Juhtpaneel .........................................................................................................................................................5
Ahju põhivarustus ...............................................................................................................................................5
Ahju lisatarvikud .................................................................................................................................................5
Enne esmakordset kasutust ...........................................................................................................................6
Kellaaja seadistamine ja muutmine ...................................................................................................................6
Esmane puhastamine ........................................................................................................................................7
Keedutsoonide kasutamine ............................................................................................................................7
Keedutsooni võimsuse reguleerimine ................................................................................................................7
Küpsetusahju kasutamine ..............................................................................................................................8
Ahju sisse- ja väljalülitamine ..............................................................................................................................8
Kiirkuumutus ....................................................................................................................................................10
Ahju funktsioonid ..............................................................................................................................................10
Resti ja panni kohaleasetamine .......................................................................................................................11
Rasvafiltri paigaldamine/eemaldamine.............................................................................................................11
Antihaft-lisatarvikud .........................................................................................................................................11
Kellafunktsioonid ..............................................................................................................................................12
Muud funktsioonid ............................................................................................................................................12
Näidiku väljalülitamine ...........................................................................................................................15
Küpsetusahju lapselukk .........................................................................................................................16
Ahju turva-avariiväljalülitus ....................................................................................................................16
Kasutamisvõimalused, tabelid ja nõuanded ...............................................................................................17
Küpsetustabel ..................................................................................................................................................18
Küpsetamine ....................................................................................................................................................19
Tabel - küpsetamine ..............................................................................................................................19
Tabel - kohevad vormiroad ja üleküpsetatud road .................................................................................21
Tabel - sügavkülmutatud valmistoidud ..................................................................................................21
Praadimine .......................................................................................................................................................21
Tabel - praadimine .................................................................................................................................22
Grillimine...........................................................................................................................................................23
Tabel - grillimine .....................................................................................................................................23
Toiduainete sulatamine ....................................................................................................................................23
Tabel - sulatamine .................................................................................................................................23
Hoidistamine ...................................................................................................................................................24