14
POIC50
1
Ø 19.5
199.5
199.5
PRODUCT FICHE
Model
Type of hob
Number of cooking zones and/or areas
Heating technology (induction cooking zones
and cooking areas, radiant cooking zones, solid
plates)
For circular cooking zones or area: diameter of
useful surface area per electric heated cooking
zone, rounded to the nearest 5 mm
Energy consumption per cooking zone or area
calculated per kg
Energy consumption for the hob calculated per
kg
Symbol Value
EC electric
cooking Wh/kg
Wh/kg
EC electric
hob
cm
Induction
cooking zone
Freestanding
Unit
It is recommended to select power setting level 2 to achieve maximum energy
tric hob (EC electric hob) is
measured in Wh per kg of water heated in a normalised measurement (Wh/kg)
considering all cookware pieces under standardised test conditions and rounded to
the first decimal place. Standard EN 60350-2:2013 was used as reference for the
measurement and calculation.
6. If the pot is removed, the induction cooker will stop heating
immediately. After 1 minute, the buzzer will sound and it will go into
standby mode automatically.
CLEANING AND MAINTENANCE
cooker first and then
disconnect the power plug from the power outlet. Wait till the hotplate
of the induction cooker is not hot and start cleaning.
2. After using the induction cooker for a long time, the opening of air
inlet/air outlet will pile up with dust or other dirt, wipe it with a soft dry
cloth. Dust in the air inlet and outlet can be cleaned by using a soft
brush or a mini vacuum cleaner.
Note: Do not rinse it with water.
3. For oil spots on the hotplate, wipe the hotplate by using a soft moist
cloth with a little tooth paste or mild detergent. And then use a soft
moist cloth to wipe it until no stain remains.
4. When not using it for a long time, disconnect the power plug from the
power outlet and protect the induction cooker from any dust or bugs.