There are three modes of convection: C, C-1 and C-2. They are
convection, combination 1 of convection and microwave cooking and
combination 2 of convection and microwave cooking. Press the
"Convection" button continuously, select the desired mode, and the
display screen displays "the set temperature", "C-1" or "C-2". Then,
turn the knob to select the cooking time and the optional time range
is 0:10 ~ 60:00. After selecting the cooking time, press the “START/
+30sec” button to start the work.
3. CONVECTION
G
Grill, the heat element will be energized during
operation time. Which is applicable for rolling thin
meats or pork, sausage, chicken wing as good
brown color can be obtained
G-1 Combination of grill and microwave cooking.
30% microwave and 70% grill.
G-2 Combination of grill and microwave cooking.
55% microwave and 45% grill.
C Five temperature shifts can be set
C-1 Combination of convection and microwave cooking.
30% microwave and 70% convection.
C-2 Combination of convection and microwave cooking.
55% microwave and 45% convection.
4. DEFROST
NOTE: In the mode of convection, all of the oven parts, as well as
the rack and cooking containers, may become very hot. Use gloves
when removing any item from the oven. Use heavy potholders or
oven mitts to prevent burns.
There are two defrost mode, dEF1 and dEF2, respectively. dEF1 for
defrost by weight and dEF2 for defrost by time. Press
this button to select defrost by weight or by time, and the display screen
will display "dEF1" or "dEF2". Turn the knob to select
food weight or defrost time. The weight range of dEF1 is from 100g to
1500g, and the optional time range of dEF2 is from 0:10
to 60:00. After selecting the defrost weight or time, press the “START/
+30s” button start to work. An buzzing sound to notify
completion of the operation. The dEF1 defrost mode by weight will have
a beeping sound to prompt the food to be turned over
during defrosting.
NOTE: It is necessary to turn over the food during operation to obtain
uniform effect. Usually defrosting will need longer time than that of
cooking the food. Defrosted food should be consumed as soon as
possible, it is not advised to put back to fridge and freeze again.