Avent SCF862/02 Kasutusjuhend

SCF862

Specifications are subject to change without notice

4241 354 01883

100% recycled paper

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English 6

Čeština 28

Eesti 51

Қазақша 75

Македонски 97

Polski 125

Русский 151

SCF862

6 ENGLISH

Refer to the pictures on the folded pages at the front and

back of the user manual.

Table of Contents

Important 7

Introduction 11

General description 11

Before rst use 12

Using the appliance 12

Cleaning and descaling 21

Storage 23

Recycling 23

Guarantee and service 23

Troubleshooting 23

Technical specications 27

7ENGLISH

Important

Read this user manual carefully before you use the appliance and save it

for future reference.

Danger

- Never immerse the main unit in water or any other liquid.

Do not rinse it under the tap.

Warning

- Check that the voltage indicated on the appliance

corresponds to the local mains voltage before you

connect the appliance.

- Do not use the appliance if the plug, the power cord

or the appliance itself is damaged. If the power cord

is damaged, you must have it replaced by Philips; a

service center authorised by Philips or similarly qualied

persons in order to avoid a hazard.

- This appliance shall not be used by persons with

reduced physical, sensory or mental capabilities or lack

of experience and knowledge unless they have been

given supervision or instruction concerning use of the

appliance in a safe way and if they understand the

hazards involved.

- Children shall not play with the appliance (including the

accessories).

- This appliance shall not be used by children. Keep the

appliance and its cord out of reach of children (including

the accessories).

- Cleaning and user maintenance shall not be made by

children.

- Do not touch the blades, especially when the appliance

is plugged in. The blades are very sharp.

- Take care in handling the sharp blades when emptying

the jar and during cleaning. Always disconnect the

device from supply if it’s left unattended.

- If the blades become stuck, unplug the appliance before

you remove the ingredients blocking the blades.

8 ENGLISH

- The appliance including jar lid gets hot during or shortly

after steaming (especially surfaces with this symbol “ ”)

and may cause burns when touched. The jar lid should

only be opened by using the lid tab. To lift the basket,

spatula must be used. To lift the jar, hold the jar by its

handle.

- Be aware that hot steam comes out of the jar during

steaming and when its lid is removed.

- Be aware of hot steam that comes out of the water tank

when you open its lid.

- Do note that hot steam will continue coming out from

the steam vent on jar lid for some time when steam

cycle is completed. Be careful when you open the jar lid.

- If the appliance is not assembled properly, hot steam

could escape from the edge of the water tank lid. Refer

to the “Troubleshooting” chapter for preventing or

resolving this.

- Do not use this appliance to chop hard and sticky

ingredients.

- Never use bleach or chemical sterilizing solutions/

tablets on the appliance.

- Never use scouring pads, abrasive cleaners or aggressive

liquids such as gasoline, acetone or alcohol to clean the

appliance.

- Always let the appliance cool down for 10 minutes after

one steaming cycle before you start steaming again.

- Do not let the appliance blend for more than 30

seconds at a time. If you have not nished blending

after 30 seconds, release the knob to stop blending and

wait a few seconds before you continue. If the main unit

becomes hot, let it cool down for a few minutes before

you continue.

- Never pour any liquid into the jar for steaming.

Caution

- Never use any accessories or parts from other

manufacturers or that Philips does not specically

9ENGLISH

recommend. If you use such accessories or parts, your

guarantee becomes invalid.

- Do not place the appliance on or near an operating or

still hot stove or cooker.

- Switch o the appliance and disconnect from supply

before changing accessories or approaching parts that

move in use.

- Always unplug the appliance and let it cool down before

you clean it.

- Turn the control knob to the o position every time after

steaming.

- Never use the jar or any other part of the appliance in

a microwave, as the metal parts of the jar handle and

blade unit are not suitable for this use.

- Never sterilize the jar or any other part of the appliance

in a sterilizer or in a microwave, as the metal parts of the

blade unit are not suitable for this use.

- This appliance is intended for household use only. If the

appliance is used improperly or for professional or semi-

professional purposes or if it is not used according to the

instructions in the user manual, the guarantee becomes

invalid and Philips refuses any liability for damage

caused.

- Place the appliance on a stable, horizontal, and level

surface. The appliance emits hot steam during use. Make

sure there is enough free space around it to prevent

damage to cabinets or other objects.

- Do not use the appliance if it has fallen or is damaged in

any way. Take it to an authorized Philips service center

for repair.

- Never use the steam function without water in the water

tank.

- Make sure that the water in the tank does not exceed

180ml.

- Make sure the water tank lid is correctly locked before

steaming.

- When blending, do not exceed the MAX food blending

volume level indicated on the jar (400 ml).

10 ENGLISH

- Do not lift and move the appliance while it is in

operation.

- Do not insert any objects into the water tank steam

outlet, jar lid steam inlet and steam path on basket.

- Never rell the water tank during steaming, as hot water

and steam may come out of the appliance.

- Always make sure that the jar lid of the water tank has

cooled down before you open it.

- Never run this appliance’s power supply through an

external switching device, such as a timer, or connect it

to a circuit that is regularly switched on and o.

- Always check the temperature of the cooked food on

the back of your hand to make sure it is safe for your

baby.

- Always check the consistency of the food for your

baby. For guidance on what food consistencies are

appropriate for dierent ages, refer to weaning guide

available for download on Philips website, or seek

advice from a doctor or consultant.

- Only use the spatula provided for lifting the basket and

emptying food from jar as instructed (g. o).

- Regular descaling prevents damage to the appliance.

- Make sure that the amount of food in the steaming

basket does not exceed the top edge of steam path on

basket, otherwise the path may be blocked.

- Noise level: Lc= 88 dB[A]

Safety systems

For your safety during use, this appliance is equipped with a built-in safety

lock. This appliance will only function if all parts have been assembled

correctly. Assembling all parts correctly will disarm the built-in safety lock.

This appliance is also equipped with an overheat safety stop function.

Overheating can occur if the time between two steaming cycles is too

short. If the appliance’s overheat safety stop activates during a steaming

cycle, let the appliance cool down for a few minutes. After this, you can

use the appliance again.

11ENGLISH

Electromagnetic elds (EMF)

This Philips appliance complies with all applicable standards and

regulations regarding exposure to electromagnetic elds.

Introduction

Congratulations on your purchase and welcome to Philips Avent! To fully

benet from the support that Philips Avent oers, register your product at

www.philips.com/welcome.

This Essential baby food maker help parents to prepare nutritious meals

for their babies with steaming and blending functions combined in one

appliance.

General description

Product overview (g. a)

A Spatula

B Water tank lid

C Water tank steam outlet

D Water tank

E Main unit

F Control knob

a “Steam” position

b “O” position

c “Blend” position

d Power indicator (steaming)

G Jar lock switch

H Power cord

I Water level and Food volume indication

J Jar handle

K Steaming and blending jar

L Blade unit

M Blade shaft seal

N Steam path on basket

O Steaming basket

P Jar lid steam inlet

Q Lid tab

R Jar lid

S Jar lid steam vent

12 ENGLISH

Before rst use

1 Remove all packaging materials from the appliance.

2 Clean all parts thoroughly before rst use. Refer to the “Cleaning and

descaling” chapter.

3 We recommend running one steaming cycle with an empty steaming

basket and empty jar before using the appliance for the rst time.

Refer to the “Filling the water tank” and “Steaming” chapters.

Using the appliance

Caution

• Always check the temperature and consistency of the cooked food on

the back of your hand to make sure it is safe for your baby.

This appliance is intended for steaming fresh, solid ingredients before

blending to the consistency required for babies. Normally, you would

steam the ingredients rst and blend them afterwards. However, you can

also use the appliance for steaming only or blending only. When using

the appliance for blending only, you can skip the “Filling the water tank”

and “Steaming” sections and follow the instructions in the “Blending only”

section.

This appliance is NOT intended for the following purposes.

- Steaming the same ingredients for more than 30 minutes

- Steaming frozen raw ingredients

- Blending rst, then steaming

- Heating liquids such as soup, sauces or water

- Reheating food

- Defrosting food

- Cooking rice or pasta

- Cutting hard ingredients such as ice cubes and sugar cubes, or sticky

ingredients like cheese

13ENGLISH

Filling the water tank

Caution

• Before using the jar to measure water, please rinse the jar and make

sure it is clean.

• Before using jar to measure water, ensure the blade unit including

the blade shaft seal is assembled correctly. The at side of the blade

shaft seal should face upwards (g. x).

Note

• Ensure the water in the tank does not exceed 180 ml. The water level

indication can be found on the blending jar.

• We recommend using soft or puried water, as the minerals in mineral

water or tap water may cause limescale buildup to occur more quickly

inside the water tank.

• Except for using white vinegar for descaling, never put any liquids

other than water in the water tank.

1 Push the handle of the steaming and blending jar backwards to

remove it from the main unit (g. b). Fill with water to the right

volume according to the “Ingredients and steaming time” chapter in

the user manual (g. d).

2 Turn the water tank lid counterclockwise to open it (g. e), then ll

with water using the blending jar (g. f). Do not exceed the MAX

180 ml (g. d).

3 Put the water tank lid back on and turn the lid clockwise to lock it

securely in place (g. g).

Note

• Always make sure that you have locked the water tank lid before the

appliance starts operating.

14 ENGLISH

Steaming

Caution

• Ensure the blade unit including the blade shaft seal is assembled

correctly. The at side of the blade shaft seal should face upwards

(g. x).

• Hot steam or hot water can burn your ngers. Do not touch, and never

let children touch any hot parts of the appliance or the steam coming

from the top of the appliance, as this may cause scalding.

Note

• Ingredients need to be washed, peeled and cut into small cubes no

bigger than 1cm before you steam.

• Always defrost frozen raw ingredients before placing them in the

steaming basket for steaming. Shake o any excess water from the

defrosted ingredients before placing them in the jar.

• The appliance will not start steaming if the jar and jar lid are not

assembled and positioned correctly on the main unit (g. j & k).

1 Push the lid tab clockwise to remove the lid from the blending jar

(g. c).

2 Put solid ingredients (cut into cubes of around 1 cm) into the

steaming basket. The ingredients should not exceed the top edge of

the steam path on the basket (g. h).

3 When placing the basket back into the jar, make sure the steam path

is on the opposite side to the handle. You will hear a gentle “click”

when the basket slots into the correct position (g. i).

4 Place the jar lid on the jar and turn it counterclockwise to lock it

securely (g. j).

5 Lock the jar back onto the main unit by sliding it clockwise (g. k).

Note

• The main unit has grooves that help smoothly guide the locking pins

and lock the jar in place. Make sure that jar is securely locked on the

main unit before steaming or blending.

6 If you have not yet lled the water tank with water for steaming, refer

to the “Filling the water tank” chapter and add water to it before

getting started.

15ENGLISH

Note

• Make sure the water tank lid is correctly locked in place.

7 Plug in the appliance.

8 Turn the control knob to steam setting (g. l). Refer to the table in

the “Ingredients and steaming time” chapter for the recommended

water volume for steaming.

» The yellow light will turn on, indicating the appliance is steaming.

» When the steaming cycle is nished, the appliance will

automatically turn o and the indicator light will go out.

9 After steaming, turn the control knob back to the “o” position

(g. m). Wait 2 minutes or until there is no more steam coming from

the top of the jar before removing it.

Caution

• If you intend to start another steaming cycle, let the appliance cool

down for 10 minutes and empty any remaining water out of the water

tank before you rell and start a new steaming cycle.

Note

• Do not turn the control knob to “o” position before the steaming

cycle nished, so as to avoid insucient steaming and water left in

the tank.

Blending after steaming

Caution

• Ensure the blade unit including the blade shaft seal is assembled

correctly. The at side of the blade shaft seal should face upwards

(g. x).

• The jar and jar lid will become hot after the steaming cycle. Only hold

the jar by the handle.

• Only use the lid tab for opening the jar lid.

• Only use the spatula to lift the basket after steaming.

• Always ensure the lid and jar are assembled and positioned correctly

on the main unit (g. j & k) when the appliance is in use.

16 ENGLISH

1 To remove the blending jar from the main unit, hold the handle and

push backwards to unlock the jar (g. b).

2 Push the lid tab to open the jar lid (g. c).

3 Use the spatula provided to take the steaming basket out of the jar.

Insert the spatula through the holes on the basket (with the word

“Avent” facing upwards) and lift it up (g. o).

4 Pour the steamed food into the blending jar by holding the spatula

(g. p).

Note

• No need to pour out the water collected in the jar. Mix it with the

steamed food for blending.

5 Put the blending jar lid back and lock it in place (g. q). Do not put

the steaming basket back in the jar when preparing for blending.

6 Shake the blending jar to evenly distribute the ingredients.

7 If needed, remove the jar lid and add additional ingredients for

blending (e.g. water for purees or additional cooked ingredients like

rice or pasta). Do not exceed the MAX food volume of 400 ml.

8 Place the blending jar back on the main unit. Turn the jar to lock into

position. Ensure the jar is secure and the handle is positioned directly

above the jar lock switch. Make sure the handle is on the right-hand

side (g. k).

9 To start blending, turn the knob to “blend” position until the

ingredients are blended to the consistency of your choice (g. r).

Caution

• Do not let the appliance blend for more than 30 seconds at a time.

If you have not nished blending after 30 seconds, release the knob

to stop blending and wait a few seconds before you continue. If the

main unit becomes hot, let it cool down for a few minutes before you

continue.

10 Unplug the appliance.

11 Remove the jar from the main unit and open the jar lid (g. n).

12 Use the spatula to transfer the food from the jar to your bowl or plate

(g. s).

17ENGLISH

Blending only

Caution

• Ensure the blade unit including the blade shaft seal is assembled

correctly. The at side of the blade shaft seal should face upwards

(g. x).

• Always make sure that the lid of the blending jar is correctly locked in

place while the appliance is in use.

Note

• Ingredients need to be washed, peeled and cut into small cubes no

bigger than 1cm before you blend.

1 Remove the blending jar from the main unit and push the lid tab to

open the jar. (g. b & g. c).

2 Pour the chopped food into the blending jar without the steaming

basket. Do not exceed the MAX amount of 400 ml.

3 Put the blending jar lid back and lock it in place (g. q). Shake the

blending jar to ensure the ingredients are evenly distributed.

4 Place the blending jar back on the main unit and lock it securely in

place.

5 To start blending, turn the knob to “blend” position until the

ingredients are blended to the consistency of your choice (g. r).

Note

• If the ingredients stick to the wall of the jar, or if the blended

ingredients are still too solid, release the blending knob, remove the

jar from the main unit, and loosen the ingredients with the spatula,

add some drinking water until the blended food has the right

consistency for your baby’s age.

Caution

• Do not let the appliance blend for more than 30 seconds at a time.

If you have not nished blending after 30 seconds, release the knob

to stop blending and wait a few seconds before you continue. If the

main unit becomes hot, let it cool down for a few minutes before you

continue.

6 Unplug the appliance.

7 Remove the jar from the main unit and open the jar lid (g. n).

18 ENGLISH

8 Use the spatula to transfer the food from the jar to your bowl or plate

(g. s).

Ingredients and steaming time

Type of

food

Ingredient Approximate

steaming time

(min.)*

Water level in the

water tank (ml)

Fruit Apple 20 120

Orange/mandarin 20 120

Peach 10 60

Pear 20 120

Pineapple 30 180

Plum 10 60

Strawberry 20 120

Vegetables Asparagus 20 120

Broccoli 20 120

Carrot 30 180

Cauliower 20 120

Celery 20 120

Eggplant 20 120

Fennel 30 180

French beans 30 180

Leek 20 120

Onion 20 120

Peas 20 120

Pepper 20 120

Potato 30 180

Pumpkin 20 120

Spinach 20 120

Swede 20 120

Sweet corn 20 120

Sweet potato 20 120

Tomato 20 120

Turnip 30 180

Zucchini 20 120

Meat Chicken, beef, lamb,

pork etc.

30 180

Fish Salmon, whiting, sole,

cod, trout etc.

20 120

19ENGLISH

* All food must be cut into small cubes of no bigger than 1 cm. The

steaming time estimation is based on 200 g of food. Adjust the steaming

time according to the actual food quantity.

* Steam times may vary due to voltage uctuation.

Recipe examples

Ingredient Water volume

and steaming

time

Blending

(1) Precious

puree of

potato and

broccoli*

• 140 g potato

70 g broccoli

• Add 120 ml

water and

steam for

about 20 min

• Blend 3-5 times for

15 seconds each

(2) Bananas

about

avocado*

• 50 g banana

• 50 g avocado

• No need to

steam

• Add 60 ml milk

• Blend 3-5 times for

15 seconds each

(3) Veggie

heaven*

• 80 g

cauliower

• 90 g potato

• 60 g carrot

• Add 180ml

water and

steam for

about 30 min

• Blend 2-3 times for

15 seconds each

(4) Meat

mates*

• 250 g beef

/ lamb /

chicken

breast / pork

• Add 180ml

water and

steam for

about 30 min

• Blend 3-5 times for

15 seconds each

• If required, mix

1 tablespoon of

meat puree with 3

tablespoons of pureed

vegetables [refer to

the veggie heaven

recipe (3)]

(5) My rst

muesli*

• 100 g peach

• 100 g pear

• 50 g

blueberries

• Add 120ml

water and

steam for

about 20 min

• Blend 2-3 times for 5

seconds each

• After blending, divide

the puree into 5

portions. Mix 1 portion

with 100 g rolled oats

for each serving

20 ENGLISH

Ingredient Water volume

and steaming

time

Blending

(6) Cod and

potato party*

• 100 g cod

• 150g potato

• Add 180ml

water and

steam for

about 30 min

• Blend 2-3 times for 5

seconds each

• After blending, divide

the puree into 5

portions. Mix 1 portion

with 100 g well cooked

rice porridge for each

serving

(7) Happy

broccoli ever

after *

• 120 g salmon

• 120 g broccoli

• Add 120ml

water and

steam for

about 20 min

• Blend 2-3 times for 5

seconds each

• After blending, divide

it into 4 portions. Mix

1 portion with 140 g

well-cooked pasta

shells for each serving

(8) Sunny

asparagus *

• 240 g

asparagus

• Add 120 ml

water and

steam for

about 20 min

• No need to blend

• After steaming, divide

the asparagus into 3

portions. Mix 1 portion

with 100 g cooked

new potato wedges

and 20 g minced

parmesan cheese for

each serving

* Ingredients need to be washed, peeled and cut into small cubes no

bigger than 1 cm before processing.

* Always check the food temperature and consistency before feeding.

* The above recipes are designed for babies at dierent weaning stages.

We suggest:

* Recipes 1-2 for the rst stage of weaning (around 4-6 months)

* Recipes 3-4 for the second stage of weaning (around 6-8 months)

* Recipes 5-6 for the third stage of weaning (around 9-12 months)

* Recipes 7-8 for the fourth stage of weaning (above 12 months)

* But because babies are individuals and grow at dierent paces, please

choose suitable recipes based on your baby’s development.

21ENGLISH

Cleaning and descaling

Cleaning

Caution

• Clean the appliance straight after every use.

• Never immerse the main unit and water tank in water or rinse it under

the tap.

• Never use bleach or chemical sterilizing solutions/tablets in the

appliance.

• Never use scouring pads, abrasive cleaners or aggressive liquids such

as gasoline, acetone or alcohol to clean the appliance.

• You can clean the steaming basket, steaming and blending jar,

blade unit and jar lid in the dishwasher. Before putting them in the

dishwasher, please rinse these parts under tap water immediately

after use. Do not immerse them in water with parts that have not been

cleaned.

• Always reinsert the blade shaft seal back in the blending unit after

you have removed it for cleaning. Make sure the at side of the blade

shaft seal is facing upwards.

1 Unplug the appliance and remove the jar from the main unit.

2 Push the lid tab clockwise to release the jar lid (g. c).

3 Rinse the steaming basket, steaming and blending jar, jar lid and

spatula under tap water to remove food residues (g. u).

4 The blade unit can be disassembled for rinsing if need be (g. t).

5 Remove the blade shaft seal from the blending unit for cleaning if

necessary.

Caution

• Handle the blade unit very carefully to avoid injury as the cutting

edges are sharp.

6 Turn the water tank lid counterclockwise and remove it from the

water tank.

7 Wash the water tank lid under the tap.

8 If necessary, pour fresh water into the water tank and ush it out.

Repeat as necessary until the water tank is clean. Do not leave water

in the water tank (g. v).

9 Dry the main unit and all parts after cleaning (g. w).

22 ENGLISH

10 Assemble all the parts when they are dry.

Note

• Parts that come into contact with food such as the steaming basket

and jar might be colored by food. This is normal. All parts are still safe

to use and will do no harm to the cooked food.

Descaling the water tank

For optimum performance, we recommend descaling the appliance every

2-4 weeks. To reduce the buildup of limescale, we recommend using soft

or puried water for steaming.

Do not turn on the appliance with descaling solution in the water tank.

To descale the appliance, follow the descaling instructions below.

1 Make sure the appliance is switched o.

2 Mix 80 ml of white vinegar (6% acetic acid) with 80 ml of water.

Alternatively, you can use citric acid with warm water to descale the

water tank.

3 Add the solution to the water tank.

4 Put the water tank lid on the water tank and turn the lid clockwise to

lock it securely in place.

5 Wait for 6 hours/overnight or until all limescale has dissolved.

6 Pour the used solution out of the water tank.

7 If the limescale buildup has not completely dissolved, repeat the

descaling process in this chapter from step 1 to 6.

8 Pour some fresh water into the water tank and ush it out. Repeat as

necessary until the water tank is clean.

9 Rinse the water tank lid thoroughly under the tap.

10 Fill the water tank with 180 ml of water and let the appliance

complete a steaming cycle with the jar empty before you use the

appliance with food again.

Storage

1 Empty the water tank before you store the appliance.

2 Make sure all parts are clean and dry before you store the appliance

(refer to the “Cleaning and descaling” chapter).

3 Store the appliance with the blade unit in the jar to prevent damage.

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